Koryodang Bakery: Red Bean Paste Bun & Sweet Rice Ball
Its pretty nice living out in Bayside, Queens. There’s so many places to eat, especially Korean food. After eating some Korean Fried Chicken at Kyochon (post coming soon), I still had enough room for a sweet snack. Right across the street from Kyochon on Northern Blvd (and 157th street), there’s a Koryodang. It’s a nice bakery with a lots of treats, breads, pastries, cakes and drinks. They have a good variety of baked goods, some items being similiar to that of Chinese Bakeries. If you have time and near a Koryodang, definitely stop by, grab a snack and drink. Don’t be afraid to try out a few of their snacks. Enjoy!
Koryodang Bakery Pastries
Koryodang Bakery Sweet Rice Ball & Red Bean Paste Bun
Koryodang Bakery Red Bean Paste Bun
Koryodang Bakery Red Bean Paste Bun
Comments
2 Responses to “Koryodang Bakery: Red Bean Paste Bun & Sweet Rice Ball”
Leave a Reply
you guys should write a book – oriental food for dummies, or somet like it. i used to live in a korean neighbourhood in northern blvd, and how many times have i wanted to try something from one of these bakeries, but never had the courage! i have dietary restrictions, so i really need to know what the ingredients are before i sink my teeth into somet.
there’s this bakery in chinatown i used to frequent that had amazing tuna rolls. they were these buttery tuna flavoured rolls that were just divine. do u know which ones i’m talking about?
nothing makes me miss NYC like your blog!!
Maybe one day we will. Incase you didn’t know though, there’s a book on the right column of our blog called the Fortune Cookies Chronicles that does just that.
Yea, there’s so many bakeries to choose from now and a wider selection of different pastries too. Of course my favorite thing to get is a Pineapple bun and a Dong nai cha during the summer.