Good Chinese Food Outside of Chinatown? Sammy’s Noodle Shop & Grill – West Village

November 10, 2009 · Posted in Cheap Eats, Chinese food, Dim Sum · 2 Comments 

Sammy’s Noodle Shop & Grill
453 6th Avenue
(at 11th Street)
New York, NY
(212) 924-6688

Outside Photo of Sammy's Noodle Shop & Grill

Outside Photo of Sammy's Noodle Shop & Grill

Have you ever had a craving for Chinese food or noodles but didn’t feel like going downtown to Chinatown to get it?  I know I do and sometimes, I just don’t have the time or the patience to go over there.  Be advised that you must bring a fatter wallet than you normally do because Sammy’s is not only not located in Chinatown, but they also do not charge Chinatown prices.  Think about that!  Located in the West Village, Sammy’s is the sure quick solution for your my Chinese craving!

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Pineapple Bun (bor lor bao) with Red Bean Paste Filling Part 2

Read the first part of the post here!

Here’s how the Pineapple Bun with Red Bean Paste filling looks when cut in half. Keep in mind that it is extremely difficult to slice in half a bun thats soft. You’ll either crumble the crust or completely smash up the bun. It took some extreme care to slice it, even then, it smooshed just a bit.

Pineapple Bun (bor lor bao) with Red Bean Paste Filling

Pineapple Bun (bor lor bao) with Red Bean Paste Filling

Pineapple Bun (bor lor bao) with Red Bean Paste Filling

This is one of my favorite Buns, a  Pineapple Bun. But not just any ordinary Pineapple Bun, this one has a Red Bean filling. A combination of two of my favorite pastries!

Ever wonder why its called a Pineapple Bun (hint: Look at the Crust)? The crust resembles a pineapple, simple as that. Its a fluffy dough with a sweet crust that crumbles upon contact. Its delightful.

There are variations depending on the Bakery and upon the region/area. Some crusts are light yellow, almost white while others are deep yellow or orange. Either way, you won’t mistaken it for anything other than a Pineapple Bun. The other variations of this is the filling. A Plain has no filling, sometimes you can get it with Red Bean Paste (a favorite of mine). Another variation has a creamy egg filling (pictures next time) that most bakeries bake up in a longer or almost trianglish shape rather than round.

Pineapple Bun (bor lor boa) with Red Bean Paste Filling

Pineapple Bun (bor lor boa) with Red Bean Paste Filling

Pineapple Bun (bor lor boa) with Red Bean Paste Filling

Pineapple Bun (bor lor boa) with Red Bean Paste Filling

These can be found in Chinese Bakeries usually, stop by at any Chinatown and you’ll probably find them easily. Don’t believe they’re just eaten as breakfast, they can be eaten anytime and will laste a few days without refrigeration. But of course they are freshest in the mornings after being baked. When its warm, its soft and very fluffy, watch for crumbs falling. They’re cheap too! They can cost from 60 cents to about $1, again depending on the bakery. If you ever visit a Chinese Bakery, be sure to ask for Bor Lor Bau!

Read Part 2 of this post here!

Las Vegas Pearl Restaurant at MGM Grand (Chinese Food)

Pearl Restaurant at the MGM Grand in Las Vegas (Chinese Restaurant)

Executive Chef: Kai-Wa Yau

Hours of Operation:
Sunday – Thursday, 5:30pm – 10:00pm
Friday & Saturday, 5:30pm – 10:30pm

This restaurant located within the MGM Grand (inside where all restaurants are) is a Four Diamond Restaurant. Top notch in terms of decor, service, food as well as prices. We just had to try this Chinese restaurant to gauge whether it really is top notch or not. The cuisine is mainly Cantonese with an influence from Shanghai and a hint of Western flavor in certain dishes. Notice the hours of Operations. All the Four Diamond awarded restaurants are open for dinner only. Reservations are suggested but not necessary. When we went, it was not very packed.

Las Vegas Pearl Restaurant at MGM Grand (Chinese Restaurant)

Las Vegas Pearl Restaurant at MGM Grand (Chinese Restaurant)

More after the jump!

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Chinese Fusion Dinner at Mei’s House

March 3, 2009 · Posted in Chinese food · 2 Comments 

According to my co-worker, Mei, who whipped up this delicious meal, said that it took her about an hour to hour and a half to complete this meal.  Of course I’m pretty impressed because I don’t have the patience to do all of this and in the amount of time that she did it.   Being absolutely marveled by everything, I just had to take photos of everything as a memorabilia for myself.

Dinner Table

Dinner Table + Domino's Pizza

For more pictures, click on the following link!

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